SET MENU
minimum 6 ppl
Set Menu No.1 $40
Garlic Sourdough
Crispy squid
Arancini
Choice of pizza or pasta
Rocket + parmesan salad
Set Menu No.2 $50
Garlic Sourdough
Crispy squid
Arancini
Halloumi
Choice of pizza + pasta
Rocket + parmesan salad
M E N U
share plates
GARLIC SOURDOUGH 8
mint, parsley, garlic oil
HALOUMI 14
oregano, lemon oil
ZUCCHINI FLOWERS 16
stuffed w/ ricotta & parmesan (v)
ITALIAN MEATBALLS 16
pork & beef in sugo sauce, basil w/sourdough
GRILLED KING PRAWNS 18
garlic, chilli, parsley
ARANCINI 16
mixed mushroom, parmesan, aioli (v)
CRISPY SQUID 18
spiced salt, lemon (gf)
pasta
ARABIATTA 22
spaghetti, sun dried tomato, chilli, parmesan, oregano (v)
ALFREDO 22
fettuccine, chicken, shitake mushrooms, bacon, parmesan
CARBONARA 22
spaghetti, organic egg, pancetta, pecorino, pepper
PRAWN 24
spaghetti, prawns, chilli, cherry tomatoes, parsley, lemon
RAGU 24
slow cooked beef, pancetta, sage, white wine, ricotta
sides
ROCKET + PARMESAN 10
large leaf rocket, parmesan, white balsamic
FRIES 10
thick cut, chicken salt
FENNEL + ORANGE SALAD 10
GRILLED VEGIES 10
seasonal
salads
CAESAR 22
gem lettuce, crispy prosciutto, organic egg, grated parmesan, croutons, anchovy, caesar dressing
CAPRESE SALAD 22
buffalo mozzarella, heirloom tomatoes, pickled onions, mint, basil oil + eschalot dressing
pizza
WHITE PROSCUITTO 27
bechamel base, organic egg, grated parmesan, croutons, anchovy, house dressing
1889 MARGARITA 23
cherry tomatoes, basil, buffalo mozzarella, sea salt, cracked pepper
PERI PERI CHICKEN 25
marinated chicken, capsicum, caramelized onions, shallots, bocconcini, peri-peri sauce
VEGETARIAN SUPREME 25
grilled eggplant, artichokes, spinach, mushrooms, sundried tomatoes, bocconcini, pesto aioli
GARLIC PRAWNS 27
garlic prawns, sundried tomatoes, shallots, peppers, feta, fresh herbs, lemon
MEDITERRANEAN LAMB 27
marinated lamb, minted yogurt, feta, green capsicum, tomato, oregano, garlic base
QUATTRO SALUMI 27
prosciutto, pepperoni, sausage, chorizo, buffalo mozzarella, cherry tomatoes, basil
PEKING DUCK 27
roasted duck breast, shallots, cucumber, fresh chilli, tomato & hoisin base, orange glaze, coriander slaw.
*For the full the full pizza menu, please enquire with your waiter,
**No HALF-HALF Pizzas for Dine-In
mains
STEAK
t-bone-bergalia farm, grass fed, greens + fries
FISH OF THE DAY 32
fennel + orange salad, greens, bearnaise sauce
CHICKEN PARMIGIANA 26
mozzarella, parmesan, napolitana sauce, fries
dessert
CHOCOLATE FONDANT 12
vanilla ice-cream
CHURROS 14
cinnamon sugar, vanilla ice-cream, strawberries, + chocolate fudge
CANNOLI 12
trio of chocolate, vanilla + hazelnut cream filling
AFFOGATO 12
espresso, vanilla bean ice-cream (+$6 or amaretto)